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Ingredients (Caramel Fudge Icing)

◾60g butter
Wikia - cupcakes 3

◾6 tbs. milk

◾220g brown sugar

◾240g icing sugar

Directions

◾Heat the butter, milk and brown sugar in a saucepan and stir to combine.

◾Bring to the boil, and boil for 1 minute.

◾Remove from the heat and add half of the icing sugar.

◾Leave it to cool for a few minute and add the remaining icing sugar.

◾Mix well.

◾You can add some more milk/cream if it is too thick to ice with.

For the cupcakes just use plain Vanilla Cupcakes

Recipe from :http://bakelovenotwar.co.za/2011/05/30/1205/